Length: 2 hours

Time: 7:00 pm nightly

Summary: Hotel pick-up is not available for this tour. Child price applies to ages 6-12; youth price applies to ages 2-5; children under 2 cruise free (no meal, but child meal ticket may be purchased at the ticket office prior to boarding). Please order online, or call us toll-free at 877-854-0445.

There is a $5.95 USD processing fee per order. This is a flat fee regardless of the number of tickets or tours purchased on an order. There is a service charge per ticket. This charge will be reflected on your summary before you checkout. The total shown includes any and all taxes, fuel surcharges, and service fees. There are no additional charges, unless otherwise specified.

There are no refunds. All sales are final.

If changes are allowed on a tour or activity, a $20.00 per reservation change fee will be applied for any change to a reservation. Please note that some tours and activities do not allow any changes. Date changes can only be made only if we can confirm availability on the new date. While we cannot guarantee any changes can be made, all change requests must be submitted a minimum of 24 hours prior to the tour departure and must be handled on an individual basis through our Reservations Center.

MENU

Entrees
Louisiana Fried Fish
(Zesty cornmeal crusted and fried to perfection)
Bronzed Chicken Natchez
(Garlic spiced, oven roasted breast of chicken w/lemon & white wine)
Paddlewheel Pork Loin
(Blackened, with pineapple butter and cane syrup)
Smoked Beef Brisket
(Sliced brisket w/ pineapple chili BBQ sauce)
Pasta Algiers
(Penne pasta w/ sundried tomatoes, artichokes, black olives, mushrooms, spinach & parmesan)

Side Dishes
Pilot House Potatoes
(Diced red bliss potatoes roasted with spices & fresh rosemary)
Corn Maque Choux
(Deep roasted corn & tomatoes w/Creole spices, peppers & celery)
Creole Creamed Spinach
(Spinach braised w/ onions, cream cheese, parmesan & feta cheese)
Steamboat Salad
(Salad mix of Romaine, Iceberg & spinach w/sliced red cabbage & carrots)

Dessert
Bread Pudding
(Decadent version of the classic dish, finished w/Jim Beam bourbon sauce)

Beverages
French market coffee & Iced Tea

Special Menu Notes

• Menu is subject to change.
• On February 14th, there will be a special menu for Valentine's Day.

Highlights

• Breathtaking views of the city
• Enjoy casual buffet-style dining
• Meals prepared fresh on board
• Indoor and Outdoor seating
• Featuring live jazz by the world renowned "Dukes of Dixieland"
• Museum quality Engine Room

Hotel pick-up is not available for this tour. Child price applies to ages 6-12; youth price applies to ages 2-5; children under 2 cruise free (no meal, but child meal ticket may be purchased at the ticket office prior to boarding). Please order online, or call us toll-free at 877-854-0445.

New Orleans Dinner & Jazz Cruise	Dukes of Dixieland
The Stern Wheel Churns	Steamboat Natchez
Pilot House on the Steamboat Natchez